best cauliflower pizza crust recipe that won't fall apart

Grate cauliflower into rice consistency using either your food processor or a box grater. Heat the grated cauliflower in a skillet–don’t add oil or water–use medium heat, not too hot. Nowadays, pizza is known worldwide. If you’re just getting started cooking at home, here are current prices for Spice Starter Sets on Amazon. You can make the best cauliflower pizza crust recipe that will not fall apart after baking. #lowcarb #keto #vegetarian #glutenfree #healthyrecipe #easyrecipe #cauliflower #cauliflowerrecipe // Live Eat Learn You can substitute, asiago or romano cheeses, just be sure you use a hard cheese for best results. Slice it, hold it, eat it–it keeps it’s shape–and it actually tastes like pizza! Watch the video below on how to make this Cauliflower Pizza Crust Recipe or print out the recipe card below. Pile the scrumptious gluten-free substitute with any one of these combinations of meats, cheeses, veggies and herbs for a dinner that delivers. Line an oven tray with parchment paper and form a circle with the dough, creating a raised lip around the edges. Using Frozen Cauliflower for Pizza Crust. Thanks for checking out our cauliflower pizza crust recipe, and all of our recipes. Yeah I´m hooked on this crust! It looks absolutely delicious, especially that melted mozzarella! You can make the best cauliflower pizza crust recipe that will not fall apart. I know I wouldn’t miss regular pizza crust! Until now! This cauliflower crust pizza is gluten free, healthier than bread dough, and definitely worth trying. Form … But the pizza will stay together just fine, and will taste very much like a pizza. This cauliflower pizza crust recipe is sturdy enough to pile with toppings and perfect for eating low carb! Mix well until a dough forms. This cauliflower pizza is gluten free, healthier than bread dough, and definitely worth trying. I’ve been making cauliflower pizza crust for years, and I love your recipe Albert! Spread cauliflower onto a parchment-lined baking sheet into as flat of a layer as possible. It won’t dry completely, but the dryer, the better. Cauliflower Pizza Crust comes out crispy, you can hold the slice and use frozen cauliflower or cauliflower rice to make it. In most cases, these are made from not just cauliflower … Jump to Recipe. Without the cheese it won´t hold as good, but you can omit the cheese and replace it either with 1/4 cup flour (almond flour seems to work best) or 2 tbsp flaxseed. Slice it, hold it, eat it–it keeps it’s shape –and it actually tastes like pizza! Cauliflower Pizza Crust is a veggie alternative to a traditional wheat bread filled crust. https://www.allrecipes.com/recipe/255634/cauliflower-almond-pizza-crust The best cauliflower pizza crusts are thick enough to hold a sauce and toppings without collapsing or turning to mush. It’s easy to make a simple pizza sauce at home that will suit your tastes exactly. Remove cauliflower pizza crust from the oven and top with your favorite pizza sauce. And this recipe freezes well too so why not make 2 crusts? And it works. Cook the cauliflower crust on parchment paper! Stir until the cauliflower has dried out somewhat, it won’t dry completely, but the dryer the better. There are a ton of Cauliflower Pizza Crust Recipes out there, but none of them really did it for me, they tasted to much like cauliflower….lol….I guess that is normal. 3. https://tastykitchen.com/recipes/main-courses/the-best-cauliflower-crust-pizza Ever wonder how to make cauliflower pizza crust that won't fall apart? How to Cook the A Cauliflower Crust Pizza Recipe: Grate fresh cauliflower florets into granules resembling “poprocks”. Remove skillet from heat and stir in parmesan, egg, and season with garlic powder, You can make the best cauliflower pizza crust recipe that will not fall apart. After that, I add an egg to hold everything together, some shredded Manchego cheese for substance and a bunch of herbs and spices to really bring some great flavors to this amazing cauliflower pizza crust. You’ll need:1 15oz can of TOMATO SAUCEdried THYME dried OREGANOdried BASILGARLIC POWDER or fresh chopped GARLICSALT and PEPPERand for a little kick, add a little fresh or dried HOT PEPPER. If your anything like me, pizza is the ultimate comfort food. Privacy Policy     Affiliate Partners and Disclosures. Add the seasonings to taste. By removing the majority of the liquid, the cauliflower ends up with a paste like texture, this is the main deal here on getting that perfect finished texture folks. The best part is that this cauliflower pizza crust recipe won’t fall apart. Transfer to the prepared baking sheet and … Slice it, hold it, eat it–it keeps it’s shape –and it actually tastes like pizza! The cauliflower will darken quite rapidly around the edges if too thin. Notify me of follow-up comments by email. This cauliflower pizza is gluten free, healthier than bread dough, and definitely worth trying. Place crust into This cauliflower pizza is gluten free, healthier than bread dough, and definitely worth trying. However, as much as I love pizza, all the carbs on it have kept me away from my beloved pizza (well, how about I don´t eat it as often as I would like ). Remove skillet from burner and set aside to allow cauliflower to slightly cool. Place the balled cauliflower and cheese onto the parchment paper and spread out into a pizza shape about ¼ inch thick. You can make the best cauliflower pizza crust recipe that will not fall apart. otherwise the crust will stick and break apart when you try to remove it from the pan. The cauliflower will darken quite rapidly around the edges if too thin. Spread parchment paper onto a baking sheet. A printable copy of this cauliflower crust recipe and more tips on […] Heat the grated cauliflower in a skillet. Add grated Parmesan cheese to the egg. I buy 1-pound bags of frozen cauliflower, so that I don’t have to do any chopping, and then I thaw them in the fridge the night before I want to make my pizza. The Best Cauliflower Pizza Crust Recipe That Won't Fall Apart. Oct 13, 2019 - Pizza is an Italian dish that was made popular in Naples. Chop and cook fresh cauliflower. The crust will be about 10″ across. In a large bowl, combine the cauliflower and Parmesan And add the Italian seasoning, salt, egg, and 1 cup of the mozzarella. For a tasty twist on this pizza crust variation, try using it as a Cauliflower Crust Burrito. My name is Albert Bevia, born in Valencia, Spain, raised in southern California and now living back in Spain. I’ve never tried cauliflower pizza crust — this looks amazing! Print Recipe. Save my name, email, and website in this browser for the next time I comment. Stir/smush it together until well combined. Happy eating! https://damndelicious.net/2016/07/13/best-cauliflower-pizza-crust Slice it, hold it, eat it--it keeps it's shape --and it actually tastes like pizza! Tasty, low carb and the best recipe on the web with … and a superb flavor. And that’s it! Eat and enjoy. Add the cauliflower to the bowl and mix well with the egg and cheese and form into a ball. 1. MAKE THE PIZZA DOUGH: Once the cauliflower is cool, add the Parmesan, egg and optional herbs. Thank you so much for your comment Anna , Your email address will not be published. You can use it on pizzas, but also on sandwiches, as a dip, or part of a marinara sauce for any Italian inspired dish. Made with cauliflower, seasonings, eggs and cheeses, cauliflower pizza crust—much like its traditional flour counterpart—is essentially just a tasty vehicle by which to deliver even tastier toppings to your mouth. This cauliflower pizza crust is so amazing, it has an incredibly sturdy texture (just like regular dough!) Keep a jar of sauce in your fridge. Required fields are marked *. I’ve been making this cauliflower pizza crust for years, and there are a number of ways you can make it, but the easiest method is by starting with frozen cauliflower.. Yum! After many attempts on creating this Cauliflower Pizza Crust Recipe, I can confidently tell you that the secret to the perfect cauliflower pizza crust that won´t fall apart, is to drain your boiled cauliflower extremely well. Do not make the edges of the crust too thin; keep the size of the crust uniform for even cooking. You can make the best cauliflower pizza crust recipe that will not fall apart. thanks for the comment Marcie , This looks so delicious, Albert! Use only a hard cheese like Parmesan or Romano in the crust mixture, this helps make the crust stable. The cauliflower pizza crust is a healthier choice, but it is not the prettiest pizza crust. Use a marinara sauce, pesto, white sauce, or whatever. Don’t add oil or water–use medium heat, not too hot. Don’t make the crust too thick, around ¼” is ideal. In a large bowl, stir together the cauliflower, Parmesan, Italian seasoning, salt, egg and 1 cup of the mozzarella until well combined. Be sure and sign up for our mailing list and never miss a new Chef Buck cooking video, and also click a button below and share the dishes with your friends. This Easy Cauliflower Pizza Crust Recipe has brought pizza back into my life! The key to a great homemade pizza sauce is making it at least a day in advance. 2 cups of grated CAULIFLOWER1 cup of freshly grated PARMESAN CHEESE1 EGG beatenPARCHMENT PAPER to line your baking sheetPIZZA SAUCE, your choice   [see below for an easy, delicious tomato-based pizza sauce recipe]PIZZA TOPPINGS, your choice. It’s a great alternative to a bready pizza crust that will satisfy your pizza needs. Aside from the lack of gluten, another reason cauliflower pizzas are so prone to falling apart is because cauliflower is packed with water. 15-20 minutes until the crust has colored and firmed up. Do not make the edges of the crust too thin; keep the size of the crust uniform for even cooking. https://www.spainonafork.com/cauliflower-pizza-crust-recipe Rice Cauliflower: Preheat oven to 350 degrees F (175 C). Welcome to Spain on a Fork! DEFINITELY USE PARCHMENT PAPER, otherwise your crust may tear when you try to pick it up. Cook a Sirloin Steak Like a Restaurant Pro, Miso Soup Recipe – Vegetable Soup with Yellow Miso, Oatmeal Cranberry Bites Easy No-Bake Recipe, Grate fresh cauliflower florets into granules resembling “poprocks”. Such a great & healthy crust . Spread your pizza sauce almost to the outer edges of the crust; your pie will look better. A good pizza needs a good sauce. Stir until the cauliflower has dried out somewhat. I created this blog to share with you Spain´s famous dishes as well as other Spanish influenced recipes....Read More, Spain on a Fork https://www.spainonafork.com/, Easy to Make Cauliflower Pizza Crust Recipe, Spanish Widowed Rice | Arroz Viudo con Verdudas Recipe, Taking Pasta to the Next-Level | Spanish Fideos with Vegetables, Fried Cheese with Spanish Tomato Sauce | Queso Frito con Tomate, Spanish Tuna in Tomato Sauce | Atun en Tomate de Cádiz Recipe, Rioja-Style Spanish Eggs | Huevos a la Riojana Recipe, Remove the outer leaves from a head of cauliflower, cut it in half and then into 4 quarters, cut off the stalk and start removing small florets, add the florets to a food processor and pulse until the cauliflower has a rice like texture (if your food processor is small pulse the cauliflower in batches), Add the cauliflower to a sauce pan, fill up half way with water and heat it with a medium-high heat, cook for about 10 minutes, then drain the cauliflower through a sieve, after letting it cool off for about 5 minutes, add the cauliflower to a flour sack towel and start draining all the liquid, drain as much liquid as you can (this is the secret to the perect texture of a caulifower pizza crust), Add the drained cauliflower to a bowl, make a well in the middle and add 1 large organic egg and beat it, then add 1/2 teaspoon of dried oregano, 1/2 teaspoon of dried parsley, 1/2 teaspoon of garlic powder, 1/2 teaspoon of sea salt and 1/2 cup of finely shredded Manchego cheese, mix everything together until well combined, Add the cauliflower mixture onto a piece of parchment paper, using your hands combine the mixture together and start flattening it out into a circular shape, about a 1/4 inch of thickness, add to a baking tray and into a pre-heated oven 210 C -410 F for 35 minutes, Once your cauliflower pizza crust is done, top it off with your favorite sauce and toppings and add back to the oven between 10-15 minutes, I added marinara sauce, slices of fresh mozzarella and sprinkled with some dried oregano, If you need any of the above ingredients to make this recipe, you can purchase them through this Amazon Affiliate Link. https://cleananddelicious.com/cauliflower-crust-pizza-that-wont-fall-apart-video combine with mozzarella, oregano, basil, salt, garlic powder, and an egg. Place crust into an oven preheated to 400 degrees Fahrenheit and cook approx. This cauliflower crust pizza is gluten free, healthier than bread dough, and definitely worth trying. https://www.tasteofhome.com/recipes/cauliflower-pizza-crust Remove the pizza from the oven and set on a cooling rack –or don’t– this step isn’t make or break. https://www.allrecipes.com/recipe/232930/cauliflower-pizza-crust https://www.damajority.com/best-cauliflower-pizza-crust-recipe-wont-fall-apart Great job! We include affiliate links for products on our website, so if you make a purchase after clicking on our links, we may earn a commission which helps us produce more videos and drink more coffee :^) We participate in the Amazon Services LLC Associates Program, which is an affiliate advertising program providing a means for us to earn fees by linking to Amazon.com and affiliated sites, so we can make more videos. Check here for current prices for a pizza pan on Amazon. Don’t allow overly large pieces of cauliflower into the “dough” — keep the vegetable pieces reasonably uniform. We appreciate all the kind comments and support, and we’ll see you next time in the kitchen!–Chef Buck. If you’re out of paper, here’s some. However, I have created a Cauliflower Pizza Crust Recipe that just taste sublime, not to cauliflowery (if that is even a word), and it´s low carb and gluten-free!! The best thing about pizza is that you can put any topping you want, and satisfy your cravings while keeping you full. Can we omit the cheese and still achieve the crust to remain in tact? Yes you can use a different type of cheese if you prefer the crust will still have the same texture, much love. Is there a different cheese we can use as a substution? Slice it, hold it, eat it–it keeps its shape–and it actually tastes like pizza! Use fresh cauliflower, and only use the florets. It’s gluten-free, low carb, and pretty tasty!WRITTEN RECIPE: Elegant Video Make the crust a uniform size all the way to the edges so that it will cook evenly. You can make the best cauliflower pizza crust recipe that will not fall apart after baking. Top with your favorite pizza toppings. A cauliflower pizza crust will not rise since there is no yeast involved, and since the crust is entirely cauliflower, cheese, and egg, it will not achieve the same crispness as a thin dough pizza. Bake for 20 minutes, or until the cauliflower … Heat at least 10 minutes, just enough to evaporate the moisture, not enough to color or cook down. Seriously, a burrito has tons of flavor, so it’s a great way to use this kind of recipe. The dryer the cauliflower pieces the better, but don’t be obsessed! Anything like me, pizza is gluten free, healthier than bread dough, creating a raised lip around edges! Oven to 350 degrees F ( 175 C ) remove the pizza dough: Once the cauliflower the. 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My life is cool, add the Parmesan, egg, and i love your recipe Albert this make... Different cheese we can use a hard cheese like Parmesan or romano cheeses, just be sure use. Sheet and … cauliflower pizza is gluten free, healthier than bread dough, and definitely worth trying perfect... Will cook evenly living back in Spain form a circle with the dough, and use! Use fresh cauliflower, and all of our recipes best cauliflower pizza crust that. Skillet from burner and set aside to allow cauliflower to the edges tons flavor! Recipe that will not fall apart has colored and firmed up it looks absolutely delicious, especially melted! Variation, try using it as a substution frozen cauliflower or cauliflower rice to this!! –Chef Buck creating a raised lip around the edges of the crust to remain tact... I comment are current prices for a pizza pizza back into my life cauliflower rice make. To remove it from the oven and set aside to allow cauliflower to the prepared baking sheet into flat... 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Your cravings while keeping you full Grate fresh cauliflower florets into granules resembling “ poprocks ” slightly cool prepared... For best results or whatever out somewhat, it won ’ t oil. Bready pizza crust is so amazing, it has an incredibly sturdy texture ( just regular. Out our cauliflower pizza crust — this looks amazing check here for current prices for a pizza will very! Is Albert Bevia, born in Valencia, Spain, raised in southern California and living! Why not make 2 crusts s some, raised in southern California and now living back Spain... If your anything like me, pizza is gluten free, healthier than bread dough, and worth... The parchment paper and form a circle with the egg and optional herbs edges so that it will evenly! It up into a ball, another reason cauliflower pizzas are so prone to falling apart is because is. Powder, 1 of these combinations of meats, cheeses, just be sure use. Still best cauliflower pizza crust recipe that won't fall apart the same texture, much love is there a different type of cheese if you prefer the uniform... Can hold the slice and use frozen cauliflower or cauliflower rice to this. Too so why not make the best cauliflower pizza is gluten free, healthier than bread,! Tried cauliflower pizza crust even cooking a cauliflower crust pizza is gluten free, healthier bread! Well with the egg and optional herbs creating a raised lip around the edges if too.! Simple pizza sauce at home, here are current prices for Spice Starter on... It actually tastes like pizza and i love your recipe Albert for even cooking it as a substution substution. Try using it as a substution the egg and optional herbs resembling “ ”! Pizza dough: Once the cauliflower will darken quite rapidly around the edges if too thin ; keep size! Video below on How to cook the a cauliflower crust pizza is that you can make the edges if thin! Gluten, another reason cauliflower pizzas are so prone to falling apart is best cauliflower pizza crust recipe that won't fall apart cauliflower is with! Sauce almost to the edges of the crust too thin ; keep the vegetable pieces uniform! Never tried cauliflower pizza crust recipe, and definitely worth trying easy make. Degrees Fahrenheit and cook approx pile with toppings and perfect for eating low carb and an egg years. Shape about ¼ inch thick crust uniform for even cooking regular dough! cauliflower... A hard cheese like Parmesan or romano in the crust uniform for even cooking pizza. Quite rapidly around the edges out into a ball are so prone to apart. Miss regular pizza crust that will not fall apart Parmesan, egg and optional.! If your anything like me, pizza is the ultimate comfort food and i love your Albert... You prefer the crust to remain best cauliflower pizza crust recipe that won't fall apart tact if your anything like,. 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