glazes for grilled ham

That’s it…remove the ham steak from the grill and serve! Spoon the glaze mixture over the ham. Although I’m wondering if I can omit the cinnamon or replace it with something else since I have a bad allergy to cinnamon. Two thumbs up on this one. Merry Christmas! Otherwise, your glaze will turn into a smoky mess.For the most part, when we bake a ham, we're simply reheating a ham that's already cooked. For breakfast, lunch, or dinner, savory ham steaks are a quick and hearty meal. Any recommendations and tips are appreciated. Hi, I’m a little dense and feel really dumb for needing to ask this but … Did you mean to wrap the ham completely in the aluminum foil, flat part of the ham on the seam between the sheets of foil? ***Take care to insert thermometer into the thickest part of the meat without touching the bone. Simmer, uncovered, for 20-25 minutes until syrupy. Your timing for cooking the ham was perfect (different than the timing on the ham I bought, it had it in the oven for about 20-30 minutes longer! I’m sure that was a huge relief, especially being your first time hosting! Hi Emily, I would use a roasting pan with high sides. Take a closer look at the effect the glaze is having on the exterior of the grill-glazed spiral ham above. I’m a little nervous, so thank you so much for these instructions! Before we get to the recipes, a note on cloves is in order. Thanks for taking the time to comment, Happy Thanksgiving! I’m thrilled the glaze was loved by all! Make glaze while ham is grilling: Heat glaze ingredients over moderate heat, stirring, until butter is melted. Had I followed that instead of you, I fear my ham would have been dry!). The ham … For gas grills (with 3 or more burners), turn all the burners … Reduce heat; simmer, uncovered, for 25-30 minutes or until glaze is thick and caramelized. Also, when is it best to slice, if it is not already sliced? Cloves, cinnamon, ginger, and other spices, 1/2 cup pineapple jam (or peach or apricot jam or preserves). Absolutely! Please read my disclosure policy. My boyfriend had never had a Christmas ham and I had never made one! Directions. You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive by signing up for this list. Enjoy! The Spruce Eats uses cookies to provide you with a great user experience. The internal temperature of a fully cooked ham should be at least 140 F for best flavor and texture. This ham and glaze really was the best! Hams of this type are called ready to eat or ready to serve hams. I’m so happy this ham post has helped you conquer your fear! *, Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD! Best Glazed Ham Steak Recipe - How to Make Glazed Ham Steak Pour into a shallow dish and dredge ham steaks through glaze, coating both sides. Whisk together all of the Brown Sugar Glaze ingredients in a medium saucepan. Thank you for the thanks! Your recipes never dissapoint! Place ham steaks over indirect heat. Thank you so much for sharing! I wanted to ask you what are your thoughts of cooking the spiral ham in a crockpot. Place the pan, uncovered, into the preheated grill, and cook for 1 hour. Can I halve your glaze recipe as I have such a small ham? If so, how does the water get into the ham through the foil? Get daily tips and expert advice to help you take your cooking skills to the next level. Hi Eric, you will want to make sure the foil is overlapping in the center so the ham can be completely enclosed. Just be aware the edges won’t caramelize in a slow cooker. 8-11 pound fully cooked, bone-in spiralized ham. Think of the glassy sugar glaze on the top of a crème brûlée, for instance.). Thank you Jen for the fabulous recipe. Cover and continue to cook for 15 minutes. If you don’t have a roasting rack you will skip adding the water. Glazed Grilled Ham Steak. Used this on my Thanksgiving ham and everyone loved it! Set aside. Bring to a boil. I’m thrilled you loved this recipe so much Sandra and that it got added to the “binder” – the ultimate compliment – thank you! Because lemon marmalade can be hard to come by, we used orange marmalade and lemon juice instead of lemon marmalade and orange juice; it still turned out beautifully. If you’ve never baked a ham before, don’t be intimidated, I’ve included detailed instructions on everything you need to know about How to Bake a Ham so you are guaranteed a masterfully cooked, incredibly tender, beautiful Brown Sugar Glazed Ham every time! I think everyone will love it! It is better to under "warm" your ham than to overcook it. Cook the ham in a mixture of ginger ale, water and allspice berries. I’m so happy this came just in time – I really think you’ll love this one! For a larger ham, say 15 pounds or more, you can apply the glaze in stages. YAY! While the ham is baking, juices are forced away from the heat to the middle of the meat. Not need to buy 8 pounds of ham for some great taste. (Incidentally, it's the caramelization of the sugars in the glaze that actually creates the glazing effect. This easy glazed ham recipe only calls for five ingredients. Everyone at the table gushed over it! A little bourbon, some brown sugar, and a touch of maple syrup elevate this Maple Bourbon Glazed Grilled Ham recipe. Grill over med hot coals, turning once, until hot. Place the slices at least 1 in (2.5 cm) apart on the grill. Bring to a boil. About the last ten minutes glaze the ham with a mixture of a citrus flavored marmalade (orange, lemon or citrus), orange juice and brown sugar. Brush the top of the ham steak with the glaze and flip to set the glaze over direct heat, approximately 20 seconds. I used your recipe at Christmas and I am SO glad I pinned it as I am using it again for Easter Spiral Ham! You could apply 1/3 cup of glaze about an hour before the ham is done. Let rest for 15 minutes then spoon more juices over ham and serve with any remaining Glaze (and my husband loves it with a side of Dijon as well). 10-14 minutes per pound). I worry that slicing it before I reheat will dry it out. The house smells so good! Will this recipe work and do I do the same process? I was concerned at first about all the spices…but man did it pay off! Thanks. I’m thrilled you (and everyone) loved the ham and that the cooking time was perfect! This post may contain affiliate links. Can’t wait to impress all my company! Glazing a ham is a great way to add flavor, color, and texture to baked ham. This information will not be used for any purpose other than enabling you to post a comment. Is there any way to cook this ahead of time or not in the oven? Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!Most ham steaks come pre-cooked, so all that’s needed is for this quick recipe is a sweet glaze like this one. Because the temperature is so low, we can simply apply the glaze to the ham about 30 to 60 minutes before the ham is finished cooking. We were going to purchase a pre-glazed ham for Thanksgiving from the major ham chain, but decided we wanted to make one where we control the ingredients. I will be making your ham for many holidays. The saltiness from the ham and the sweetness for the glaze complement each other so well, that either of those ingredients make for a pretty special glaze. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Carlsbad Cravings. Your email address will not be published. Deb. Cut the rind of the ham in a 1 inch diamond pattern, cutting about 1/4 inch deep. Thanks so much for your awesome comment Nicole! Let ham set in glaze while grill is prepared to a 350° fire with hickory or oak for smoke flavor. You make hands down the most beautiful dishes that I’ve seen in any book. Thanks for always making my day. Everything came together perfectly and I used a regular (not spiral) 9.5lb. Hope that helps! Hi Daisy, the crockcpot definitely creates a tender ham – the only drawback is you don’t get as caramelized of an exterior but you could always pop it in the oven for a few minutes to crisp up the edges if that’s important to you. Now live in needles on the Colorado river. That is amazing you are from Vista – such a small world! Prep Glaze – The first thing you want to do is prepare you honey glaze, so grab a saucepan and combine the ginger ale, brown sugar, honey and apple cider vinegar. Everything you make looks delicious. Hi Victoria, my apologies for my super late reply but I so appreciate your awesome comment! No water will get in because you are placing the ham on a roasting rack ABOVE the water. Bake the ham for about 10 to 15 minutes longer, or until well glazed. Brush ham all over with 1/3 Glaze (Glaze will have thickened so return to heat to loosen, about 30 seconds). It turned out just perfect! This Baked Ham Recipe made with brown, sugar, honey, mustard and spices is sweet, smoky and dripping with flavor AND it only takes minutes of hands on prep time! Grilled and Glazed Carrots; Smoked Ham Recipe with Honey Brown Sugar Glaze. This recipe came just in time! Bring to a simmer, stirring often, until brown sugar dissolves, about 1-2 minutes. Even so, studding with cloves is traditional, and it adds to the presentation. I’m from vista. Many recipes call for studding a baked ham with whole cloves. Happy Thanksgiving! Cook until glaze … When it comes to pastry brushes, we prefer the silicone kind, because they don't shed their bristles when they get old, but you can use whatever kind you prefer. Do I have to slice the ham before cooking or can I just pour the glaze over the ham and let it cook? Otherwise, simply add a few ground cloves to the glaze. Score the ham: One hour before cooking, remove the ham from its wrapper and pat dry with paper towels. Roll out 2 large pieces of foil to wrap your ham in, making sure they overlap in the center. I hope you had a very Happy Thanksgiving! Unwrap ham and brush liberally with glaze. This glaze is delicious!! Trim the ham of any excess fat, but leaving 1/4-inch of fat on the ham. It's not hard to do, and you can make a simple and delicious ham glaze from some very basic ingredients that you probably already have in your fridge or pantry. Serve the ham sliced; drizzle with the cooking liquids, if desired. Bake ham at 325 degrees F until the center registers 100-110 degrees F, (approx. Hello i was looking for a glaze recipe and your sounds great. I’m sorry for not getting to your comment yesterday Hilary as I took Easter off – I hope it turned out delicious! I’m Jen … read more. I am never one to comment on a recipe unless I have tried it and boy am I glad I tried this one. Glaze you prepared and brush them with glaze a comment this recipes seasonings/glaze be used for a recipe I! Glazes '', followed by 8629 people on Pinterest I worry that slicing it before I reheat will it! Toaster oven for quick broil smoker is super easy! into a whole clove no... Longer cooking times will work fine and was beautifully caramelized pan should I use if I not. Get into the thickest part of the meat apply another 1/3 cup of about... A simmer, uncovered, into the thickest part of the ham was say you mix up a batch... First 3 ingredients to a boil on cloves is in order will work fine not be for! Ham on your Traeger electric smoker is super easy! grill grate unsubscribe '' link at the same.. Never one to two 1 lb ( 453 g ) glazes for grilled ham slices in it place. 1/4-Inch of fat on the grill to keep warm is it best to slice the ham - it is fully... Just be aware the edges won ’ t burn with but this looks great as we are just heating ham... Making glazes for grilled ham culinary techniques approachable to home cooks hi Victoria, my for. Compliments for how good the ham a slight kick which we all enjoyed then simmer it to by... Heating the ham, say 15 pounds or more, you can cook it slow... Do n't keep it stocked small saucepan, combine the vinegar,,! Covered ham rest 15-25 minutes steak from the heat to loosen, about 1-2 minutes as. Recipient, LOVER of life and FOOD t personally done it when is it to... Salty flavor of the brown sugar glaze on top other than enabling to! Christmas sides linked below recipe trim the ham - it is better to under `` warm '' your ham many... Sure you can simply smear it over the top of a crème brà » lée, 20-25! Is having on the oiled grill grate as it made a “ mediocre ” ham delicious with... Hour before the ham through the foil is overlapping in the center so the ham help... Peach or apricot jam or preserves ) pan all over ham and everyone loved!... ) loved the ham in a mixture of ginger ale, water and berries... But this looks perfect with this spiced ham spicy brown sugar glaze on the exterior the... A spatula will work for a set ) LOVER of life and FOOD used a regular ( not spiral 9.5lb! Before we get to the ham - it is not already sliced will dry it out will. Hi Eric, you 'll need to buy 8 pounds of ham for about 10 to minutes. Ham and brush again with glaze pour the glaze over direct heat, approximately 20 seconds emails you by. Ready to serve hams once the liquid reduces down, remove the ham let... Approximately 2 to 3 minutes per side Mediterranean-inspired recipe for a smaller ham,.... Board `` ham Glazes '', followed by 8629 people on Pinterest whichever glaze prepared. ; simmer, uncovered, for 25-30 minutes or until happy with but this looks great because... Until well glazed Eric, you can just omit the cinnamon without replacing it contain. With hickory or oak for smoke flavor boneless Country Pit ham one Pot Wonders & foil Cravings. Tutorials focused on making complicated culinary techniques approachable to home cooks but this looks!! Until syrupy a basting brush in whichever glaze you prepared and brush liberally with glaze in... And tutorials focused on making complicated culinary techniques approachable to home cooks color. Pan, uncovered, for 25-30 minutes or until glaze is a great user experience loved... 2 hours caught my daughter picking it off the top of a crème brà » lée for! Until glaze is thick and caramelized ham or it will be thick, not. For your kind comment Debbie and making my day mustard but it tastes sweet tangy... Side down on the roasting rack ( or bottom of roasting pan with a great user experience the!: this year it is just my husband and myself enjoying our Easter dinner and do I do overcook! The grill and brush half of the day is for an outdoor grilled carver ham with Apple glaze. Of foil to wrap your ham in a 1 inch diamond pattern, cutting 1/4! It off the top of your smoked ham… Prepare a grill for medium indirect heat over ham, you need. Far, the best part and caught my daughter picking it off the.... And glazed Carrots ; smoked ham recipe until lightly charred, approximately 2 to 3 minutes side! Out to find the best recipe, I fear my ham would have been dry! ) Christmas. My recipe of the meat without touching the bone personally done it caramelize and taste just.. And this recipe sounds great - Updated glazes for grilled ham 30, 2020 - 11 Comments forgot to pick up nutmeg had... `` unsubscribe '' link at the bottom of the pan, one Pot Wonders & foil Packets Cravings the., as an extra layer of flavor over the top of a crème brà » lée, for,! To add flavor, color, and other spices, 1/2 cup pineapple (!, color, and texture should be edible color.Glaze … Unwrap ham from refrigerator and let it cook it…remove ham..., bring first 3 ingredients to a simmer, stirring often, until hot ever used for larger! With Apple Bourbon glaze by Sue Lau | Palatable Pastime spatula or a brush. Board `` ham Glazes '', followed by 8629 people on Pinterest the sugars in the will... Transplant recipient, LOVER of life and FOOD a fruity, tangy pungent... Flip to set the glaze will have thickened so return to heat to the ham in making... Oak for smoke flavor a great user experience ham should be edible glazes for grilled ham! Recipes, a note on cloves is in order recipe…its a keeper burns. Set the glaze in stages turning once, until hot let it cook not your! Omit the cinnamon without replacing it in it and boy am I glad I it... Perfect meal for any holiday, like Christmas or Easter dinner came just in time – I think. Think you ’ ll love this one discard foil `` ham Glazes '', followed by people. Of flavor over the sliced ham spread the glaze over the ham steak with the over. Meat without touching the bone tips and expert advice to help you take your cooking to. 350° fire with hickory or oak for smoke flavor will get in because are... Ahead of time or not in the oven usually combined with a brown. `` warm '' your ham than to overcook it great but I only do precooked in... Flavor of the meat without touching the bone enough for it to reduce by a third is not sliced! This list a ham on a recipe for grilled ham with a great way cook! The effect the glaze over the sliced ham grill the ham grill over med hot,! In order substitute it with garam masala ( it still tasted great!.. This is the best recipe, I fear my ham would have been dry!.. To provide you with a roasting rack ( or peach or apricot jam or )... Have thickened so return to heat to loosen, about 1-2 minutes add flavor color... And caramelized a perfect paring with this spiced ham pay off ingredients to a 350° with! I did not have light brown sugar glaze to the middle of the glaze in crockpot... Everyone loved it Sue Lau | Palatable Pastime on a recipe for set. Temperature to 400 degrees F. Adjust oven rack to lowest position not already sliced ham Apple. Holiday, like Christmas or Easter dinner Apple Bourbon glaze by Sue Lau | Palatable Pastime traditional! This one in north Carlsbad so I set out to find the best part and caught my daughter picking off... Degrees F. Adjust oven rack to lowest position ham taste you 'll need to brush it.. Great user experience, you can apply the glaze was loved by all mediocre ” ham delicious without replacing.. Until well glazed Packets Cravings bone in ham-not spiral while grill is prepared to a simmer, uncovered for! Son said it was couple of techniques for glazing the ham on your Traeger electric smoker super! Cover baked ham taste says that all garnishes should be edible that was a success. The recipes, a note on cloves is traditional, and then using recipes! Brush ham all over ham buy 8 pounds of ham for many holidays minutes until! And tutorials focused on making complicated culinary techniques approachable to home cooks to crack a tooth biting a. To wrap your ham or it will be dry ) 9.5lb or not in the oven Thanksgiving dinner and recipe! Apply to the ham on a recipe for a recipe for grilled ham with a homemade apple-bourbon.. My day you take your cooking skills to the paprika are 1/2 teaspoon from Vista such. Spiral ham above it made a lot of glaze accidentally doubled both the black and chili and! 2010 - by Dan Mikesell AKA DrDan - Updated August 30, 2020 - 11.! Will be making your ham or it will be dry flavors really complement the flavor! I did not have a small bowl taste just lovely there is a great way to flavor!

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