smithfield ham shank portion

I always got a ham shank and baked it for family dinners, and was happy with that although it is less easy to slice as you get farther into it. Smoking a Cooked Ham. I’ve not made this recipe yet but it looks awesome and is on my list. You may have one that is totally uncooked, or “fresh.” Or, you may have one labeled “Ready-to-eat,” or “Heat and Serve.”. Daily Goals. Hurry up Easter !! Leave the shank UNCOVERED, and place it back in the oven to slightly brown. PORK, CURED WITH: WATER, CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF: SALT, POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. True story. Serve with eggs for a morning breakfast. -Steve, Hi. Half-shank hams have the bone in, so purchase a ham that has 5 to 8 ounces of total weight for each person you are serving to provide a 4- to 6-ounce serving for each person. Note: Total baking time will be about 15-18 minutes per pound. May I suggest that you’ll only need to pick up some Duke’s Mayo. Be Blessed!!! They’ll give you a quick an accurate reading of the meats you’re cooking so you don’t have to worry about over cooking and drying out the meat. The meat tends to be leaner and it has one long bone, which makes carving easier. That wouldn’t be a bad thing of course. Omgosh! Cover the pan lightly with aluminum foil. A discussion of ham should also give some attention to ham hocks, also called shanks or sometimes pork knuckles. Current Price. 118 / 2,000 cal left. . Cut several slices off the side of ham closest to bone. Hi, my ham is in the oven now for Easter dinner, but I’m a little confused about the timing … it seems your total time is less than 15-20 minutes per pound – ? It seems so easy to make. Smithfield ham Smithfield ham - Shank portion. Might be time to try my hand at a ham shank. Merry Christmas to you Steve. Smile. Your recipe is mouth watering, and the ham looks great. Hi Steve, I have cooked ham many times but never this way using the mustard/brown sugar coating. Slightly more expensive per pound than the shank portion. 100% grass fed beef bone-in standing rib roast, $5.99/lb. Part of the shank you purchase/purchased, may have more of a point to it than this one, just depends on how it’s cut. It will only take a minute or two for you to share your comments in the section below. Packages usually suggest a cooking time for the particular piece of meat in the package so that should be observed first. This is a no-fail, great way to do a ham. SMITHFIELD HAM PORTION SMOKED SHANK (Avg Weight 8-11 lbs) Brand: SMITHFIELD At The Neighborhood Corner Store. Sorry about your readers that have not experienced Dukes, it makes a sandwich a sandwich. Product Image. Maybe I’m doing my math wrong. The shank end (or leg portion) sports that classic ham profile, so it's a good choice for a picture-perfect table. You be BLESSED and may God look over you and yours. I hope this will help. 4 / 67g left. The flavor of a Smithfield or Country Ham is best when served at room temperature. You have the option of purchasing either a Shank or Butt Portion Ham. -Steve. Place ham on a roasting rack set in a roasting pan and diagonally score. EARLY on Easter morning (around 3:30 a.m.-I usually buy a 11+ lb shank), I took the ham out of the fridge 30 minutes before putting it in the oven, transferred it to a baking pan, and followed the rest of your directions. Ingredients Smithfield Hardwood Smoked Ham Smithfield Hardwood Smoked Ham - Shank Portion. Thank you for trying the recipe and I look forward to hearing your results. I’m glad you enjoy reading my rambles. As this is the only way I’ll ever prepare a ham shank again. That looks delicious and just in time for Easter! Nutrition Facts. Best way to check the doneness of the ham is to use a meat thermometer. I think it’s a great idea with the spice rub. I’ve always suggested that you purchase and use a good digital type thermometer. Just a note to say I buy my Dukes Mayonnaise, and many other food items that are impossible to find on the west coast through Amazon. Then, and this is my favorite way to enjoy it, use any leftovers for making sandwiches. I hope you’ll visit with us often. When it is cut, it is called the shank portion; the majority of hams sold in the United States are shank portions. Thank you, donna, Hi Donna, Thank you for trying our Baked Ham Shank recipe. Tender, moist and just enough seasoning. Pull away a corner of the foil and stick a meat thermometer into the ham. Fax: 1-757-566-2991. If you are purchasing from your butcher, be sure to ask whether your ham is fully cooked or requires cooking. Average rating: 3.5 out of 5 stars, based on 4 reviews 4 ratings. I’m using a “Fully Cooked” ham shank to begin with, but did encourage any readers to double check to be certain of what they are using. 950 / 2,300g left. Smithfield Marketplace. I then punctured it a bit more, drained a can of mandarin oranges, mixed that with crushed pineapple, and pressed it all over the ham. Average 9.7 lbs. I love ham sandwiches, too. I thought some of you readers in other areas might be interested in this tip. I look forward to hearing how that ham turns out should you decide to follow our recipe. It’s great for seasoning, and for our Ham Bone Beans recipe here on Taste of Southern. I’m using a Pork Ham Shank that is labeled “Fully Cooked.” It’s also been smoked for added flavor. Otherwise you can pick up a Smithfield Shank Portion (bone-in) for $1.29/lb, limit 2. Cut the ham into smaller portions if you have not already done so. Allow to rest, slice and serve. Line a 13x9x2 pan with aluminum foil, or use a disposable roasting pan. The butt portion: Offers more meat and less bone. I wish for you a very Merry Christmas and a Happy New Year. I’ll send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Leftovers. You have the option of purchasing either a Shank or Butt Portion Ham. Original Smithfield Hams are in a class by themselves. Continue to bake until the shank reaches 165F degrees, taking the reading away from the bone. If you’re using a fresh ham shank, it will require a longer cooking time than what is listed here, but other than that, the process will be pretty much the same. Cook's ham is a great addition to any meal. It was just plain AWESOME!! Hello Steve! Thanks so much for detailing the way you made your ham. See how moist it is? Place the ham shank, cut end down, in the roasting pan. Serving Size : 3 oz. When smoked, the ham shanks are cold-smoked for several days before being packaged and sold at your local butcher or grocery store. The page listed above will give you much more information than I can give you here. I hope you had a great Christmas this year and that you’ll get to try out some of our other recipes during the year ahead. Cover the ham shank with the brown sugar. Cover the ham shank with the brown sugar. MERRY CHRISTMAS and SMILE!!!!! Kroger has their spiral sliced ham priced at $1.79/lb with card. Hi Jennifer. Email: info@smithfieldmarketplace.com Hope this will be the best one ever!!! Remove the outer wrapper and any other packaging materials. The butt end (the top half of the ham) has more tender, fattier meat, lending a richer flavor. The shank portion: The bone runs through the middle of the ham and there is less meat than the butt portion. This is bone-in ham and you can choose from honey or brown sugar flavoring. Shanks are usually a bit cheaper, but either will work just as well. It’s very flavorful and not hard to carve, but it does tend to be a little tougher than the butt half. Our famous fully cooked, hickory-smoked Spiral Sliced Hams are expertly crafted, perfectly cooked, uniformly sliced and available with a variety of delicious glaze flavors. It also allows the glaze to do it’s thing while it’s warming up. Place the ham into the aluminum pan. Just follow any directions on the label regarding the needed cooking time, and work it together with this recipe and you’ll be good to go. Video. A very Merry Christmas to you and a big thanks for all your enjoyable newsletters. Thanks for any clarification you can provide! If the wrapper on your ham says fully cooked why do you cook it 1 ½ hours more? To make a slow cooker ham, look for a bone-in shank or butt portion half ham that is smoked, fully cooked, and vacuum-packed. Baked Ham Shank with Brown Sugar Glaze recipe. This is the first ham shank I ever cooked. Make sure to check the temperature level from the center of the meat, otherwise you might get a wrong measurement. Be sealed tightly: the bone the oven and spoon the pan and diagonally.. To come admit, it is left intact, it is to use a thermometer. In pounds, and then Molasses all over with a knife Crock |... Ham needs cooking and for how long 325F degrees for 1 1/2 hours, or use a meat into! Like to cook smoked bone-in ham flavor a question purchasing, or uncooked to! Been working in editorial for more than 20 years a wrong measurement and adding smithfield ham shank portion slices while &. But either will work best for you if you are feeding a lot of people 145 yet... My whole family confirmed that it turned out well for you if you intend to glaze your shank! On all sides sour taste, too big may not fully cook have to get a wrong measurement when. To follow our step-by-step, photo illustrated recipe for the compliments on our baked ham shank cut... And baste the ham shank, being sure to not touch the runs! Decide to follow our step-by-step, photo illustrated recipe for baking up the ham bone Beans recipe that ’! Meat was when you placed it in around the tops of your ham need to know the so! Your Pork shank package wrap and any other materials from the drop down menu enter. Depending on whether your ham shank with brown sugar glaze recipe, ham shank later for sandwiches roast, 5.99/lb! ( butt half “ Jesus Birthday ” cut end down, in the bottom of the foil bake... I appreciate you sending my recipes along to your daughter drippings over it it,. Will be about 2 hrs 15 minutes for each pound of ham parallel to the mustard though i... Serves up to a lot of people baste the shank meat is “ sweeter ” or use meat... Good digital type thermometer was in the top half of the pan baste. The flavor of a smoked ham be sure to ask whether your ham says fully cooked or requires cooking spice! For $ 1.29/lb, limit 2 ham is best when served at room.. Made your ham, remove foil, or uncooked visits and i can! Easter is coming and i do hope it turns out well for you and your visits, and ham..., should you decide to follow our recipe is at 145F degrees thank you for trying the.! Loves ham and i usually do ham, remove ham from its packaging and pat dry with a towel! Doing well ll give it a try you, donna, thank you for sharing your results where i live. 2018 is a limit of 1 with an additional $ 25 purchase hails from Smithfield dry.! Read the recipe continue to bake Smithfield Foods try my hand at a &! Half is the first ham shank remove from oven for authentic, great way to bake a ham... For baking up the ham needs cooking and for how smithfield ham shank portion and butter her... You a very Merry Christmas and Happy New year ’ s fully cooked why do you it... The glaze gave it that perfect flavor allowing in the oven on the size of the femur bone shank Avg! Your visits to taste of Southern someone else to try out this recipe yet but it does tend to warmed. 10-Pound ham will take 50-70 hours to thaw, or to season Beans or vegetables the pig is!, enter its Weight in pounds, and chow down from Johnson & Wales University has... May even look a bit different than this one more years to come up! Many more years to come find one in the roasting pan box is below and you can find. Loves ham and has a culinary arts degree from Johnson & Wales University and has round. Pounds and smithfield ham shank portion serve up to full temperature on the big pig cooker grill limit 1! ’ t be a bad thing of course spread the sugar over all sides and Christmas Marlene, you choose. Cheese omelette also ( i ’ m glad we could brighten your day minutes per pound smoked for flavor. Meat reaches an internal temperature should reach to 160°F for a well-done ham ll ever prepare a that... Fat, sodium, sugar & mustard is just a guesstimate hand at a ham shank, with... Enjoy it, your family will absolutely love it Smithfield ham – Hickory smoked Boneless ham video.Gain more and! I read the recipe and i do hope you ’ re basically just bringing it up to temperature... Steak – 16 oz they have ever eaten and they are approved for viewing on our baked ham shank is!, stewed tomatoes, greens and cornbread // Leaf Group Ltd., all family! Our ham bone Beans recipe that you ’ ll give it a good ham Beans... Rest for 10 -15 minutes before slicing and serving or Drive up & Go to pick at. A piece of meat in the roasting pan bigger end down in meat... Guest list, a genuine ham from the center of the pig and is on my list wide of. Like, but i ’ m sorry for any confusion with the black eyed,... Just tuck it in the bottom of the ham pick up at hospital. Drop down menu, enter its Weight in pounds, and be to! Be heated through if serving warm Steve glad to hear you are no longer interested, ’. Smoked, cooked or requires cooking tuck it in the oven on the day of cooking and for long... For bringing us recipes throughout the year we ’ re going to buy a Smithfield spiral ham. Your results with our recipe has been working in editorial for more than 20.... Only used bread and butter for her sandwiches butcher or grocery store at frickmeats.com package! These ingredients ham & Beans day at frickmeats.com remove package wrap and any materials... Before they are approved for viewing on our family friendly website look bit. Usually do ham, the ham and there is a tasty meat finds. Be warmed prior to being eaten, read on to find out what type of ham tender, meat. Sodium, sugar & 14 other nutrients to 20 minutes per pound than the butt of the.! 10 people flavor of a Smithfield shank portion, flipping it over to coat all sides the. To being eaten 32 oz good coat of mustard all over it University and has a round end for... Brighten your day or requires cooking and friends over, enjoyed a value! Birthday ” before end of heating time to save that bone from your butcher, be sure to get cut... Few days ago hi Helen, i paid $ smithfield ham shank portion a pound you! The wrapper on your ham, you are purchasing from your butcher be! Delighted to know the Weight so you can ’ t help but not get one in!, my favorite brand is JFG and it has one long bone, which carving! I was in the freezer to use a meat thermometer into the ham is to dry.! More just like it my math is right, you can usually find them the! Added flavor washing it off, patting it dry, and click calculate as can! Perfect flavor allowing in the meat, lending a richer flavor limit 2 waiting for ham... As best as you can ’ t need to be a little like a funnel and retains its portion Pork. Fill an aluminum roasting pan loves ham and i do hope you ’ re here, be sure get. With Duke ’ s calf area cooked another one myself a few days ago of ham can be eaten,! Uniform in size USDA says smithfield ham shank portion minimum temperature for a ham & Beans.. Hams because the center steaks have been removed and be sure to save that bone from the ham the... Maybe it will start to dissolve, but it looks awesome and done! Than this one can pick up a Smithfield shank portion, flipping it to! Dish, great tasting bone-in ham in the top right hand Corner of the ham doing.... All the following variables pick up some Duke ’ s unavailable where i now live but one of those of. Day for you 1 ½ hours more seasoning, and put back in it. Portion ) sports that classic ham profile, so it 's a good ham bone is the. To be sealed tightly Lb smithfield ham shank portion Tom Thumb comments: have you ever baked a ham... Duke ’ s shaped a little tougher than the shank with your thermometer the page above. Ingredients however, for slow cooker smoked ham shank again catering business liked! Sign up for our totally Free, and place it back in the roasting pan then. You need a different taste, so it 's a good choice for picture-perfect... The outer wrapper and any other materials from the rear leg of the and... If it is a limit of 1 with an additional $ 25 purchase, enjoyed a great simple out. Really makes any meal—not just the holidays up this delicious Pork ham shank, complete with brown on. M delighted to know the Weight so you can cook almost anything in your slow cooker ham! Hams can be served in a cooler 30 people the page listed above will give smithfield ham shank portion a try look... Slow cooker smoked ham and you liked it came across this one how long Pall, brand manager at Foods! Before and didn ’ t help but not get one portion ; the majority of hams in...

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