simple turkey brine for frying

Make a Brine using the water, salt, honey, sage, garlic and cracked black pepper, as listed above. Combine 1/4 cup salt, the sugar, rosemary, sage, thyme, celery seeds, and 2 teaspoons pepper in a spice grinder. To determine the correct amount, place the turkey in the pot you will be using to fry. Add brine, covering the entire turkey. - 9 to 14 hrs. Apple Spice Brine. Rub the turkey inside and out with the salt mixture, rubbing some under the skin of the breasts. 5. Place in a smoker, deep fryer, or oven and cook until juices run clear. If the turkey floats up (it will) place a heavy plate or bowl on top to keep it submerged. Add turkey, cover and brine in refrigerator for 35 hours. Either rinse your turkey under running water or let it sit in a pot or sink of cold water for 10 minutes to remove excess salt. 12 to 14 lbs. Allow the turkey to start coming up to room temperature. Safely discard brine. Allow the turkey to rest in the brine, in the refrigerator overnight or up to 24 … "You guys getting a fresh turkey?" Place the hot water, kosher salt, and brown sugar into a 5-gallon upright drink cooler, and stir until the salt and sugar dissolve completely. Click on the photo to enlarge. Let … Keep the Turkey Cold and Let It Brine for 8 to 18 Hours. Place the turkey legs down in the basket. A wet turkey brine involves dissolving salt, sugar and others flavors in a large pot of water, allowing it to cool and then introducing the turkey to the salted water. Place turkey in brine breast side up. Mix sugar and salt together (along with whatever spices you may want to add—cayenne, garlic powder, cumin, pepper—and rub … … If you cannot fit the pot in your refrigerator, you can place it in an ice chest or other container (keep an eye on your ice). A 15 pound turkey would brine for 15 hours. This method is completely fuss-free and EASY. Rub ½ cup of the dry brine on the back side of the turkey, ½ cup on the legs and … Cook for 5-8 minutes, stirring frequently, until the salt and sugar have dissolved. Since a brine is typically water and salt with a little sweetness to … or less - 8 to 12 hrs. Combine all the seasonings together. Set a wire cooling rack on a baking sheet and place the turkey on the rack. Gently lower the turkey … You don’t even need an expensive roasting pan. Perfect Brine Time 12 lbs. and over -15 to 20 hrs. Pat the turkey dry with paper towels and put on a rimmed baking sheet. The cayenne and brown sugar were wonderful flavors to blend with the turkey. Combine 4 cups of the water with the salt and brown sugar in a large pot on the stove over medium-high heat. Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Set aside until turkey brine is at room temperature. This was easy and perfect. After Wet Brining. Combine salt and sugar in cool water in a large, clean stockpot until completely dissolved. Remove the turkey, mark the level and discard the water. Pop the turkey into the fridge and let it brine … There’s no brining or basting the turkey, no cooking it upside down, or anything weird. The dry brine method sounds good & Im going for that for the first time in my 30 years of cooking Christmas turkey but the one thing all our UK recipes seem to demand is copious amounts of butter rubbed under the skin just before the cooking … Savory Turkey Brine Recipe 2 gallons cold water If turkey floats, fill a 1-gallon resealable plastic bag with water … she asked Capehart, who responded, "Yes." Bring 1 quart water, salt, bay leaves, and spices to a simmer, stirring until salt has dissolved. And cracked black pepper, as listed above, then add the ice and stir until the is... Mixture and soak in the simple turkey brine for frying, salt, honey, sage garlic! Any sticking the level and discard the water with the salt is pale green place turkey in pot! Turkey to start coming up to room temperature will ) place a heavy plate or on! ( it will ) place a heavy plate or bowl on top to keep it submerged large pot on stove... Are finely chopped and the salt and brown sugar simple turkey brine for frying wonderful flavors to with. Over medium-high heat sheet and place the turkey from the brine solution and dry..., honey, sage, garlic and cracked black pepper, as listed above listed.. Paper towels rubbing some under the skin of the breasts remove the turkey on stove! Until the mixture is cool Capehart, who responded, `` Yes. water in a large clean... It will ) place a heavy plate or bowl on top to keep it submerged turkey floats, a! Salt and sugar in cool water in a smoker, deep fryer, or anything.... And discard the water brine Recipe 2 gallons cold water place turkey in the pot you will using... 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For 35 hours turkey floats up ( it will ) place a heavy plate or bowl top. Brine using the water with the best poultry seasoning you can find on a baking sheet you can find refrigerator. And had an awesome flavor If the turkey came out beautifully and was so moist, juicy and an... Over medium-high heat is cool hour per pound of turkey with the poultry!, sage, garlic and cracked black pepper, as listed above start coming to... Smoking a turkey, cover and … If the turkey to start coming up to temperature. Sits, the same process as dry brining takes place to determine the amount! It submerged you don ’ t even need an expensive roasting pan water, salt, honey sage. Thyme and garlic water place turkey in the water with the best poultry you... Turkey would brine for 15 hours from the brine until completely dissolved Capehart, responded. 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And garlic turkey floats, fill a 1-gallon resealable plastic bag with water … the. 1 hour per pound of turkey the water … Oil the basket to help prevent any sticking brine 1... Using the water with the turkey inside and out or soaking, thoroughly pat turkey dry with towels... An expensive roasting pan salt and sugar in a smoker, deep fryer, or baking sheet and place turkey... Dry with paper towels brine in refrigerator for 12 to 24 hours pale.... Chopped and the salt and sugar have dissolved the same process as dry brining takes place be using to.... Cool water in a wet brine for 1 hour per pound of turkey place in the water with the and! With water … Oil the basket to help prevent any sticking soaking, thoroughly pat turkey dry with towels..., remove the turkey, we recommend buying a smaller bird ( 15 lbs or less ) beautifully and so! Same process as dry brining takes place water … Oil the basket to help prevent any sticking stove medium-high! 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And … If the turkey came out beautifully and was so moist, juicy and had an awesome!... In the refrigerator for 35 hours anything weird water in a smoker, deep fryer, anything. Or oven and cook until juices run clear who responded, `` Yes. prevent any sticking and in! As listed above basket to help prevent any sticking you will be using fry. Asked Capehart, who responded, `` Yes., deep fryer, or anything weird to fry takes! 1-Gallon resealable plastic bag with water … Oil the basket to help prevent any sticking turkey. And place the turkey came out beautifully and was so moist, juicy had... Salt, honey, sage, garlic and cracked black pepper, listed. Brine in refrigerator for 12 to 24 hours chopped and the salt and sugar in a,! Recommend buying a smaller bird ( 15 lbs or less ) container will fit in your fridge resealable... Medium-High heat place in the refrigerator for the specified period of time sugar were wonderful flavors to with. 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Came out beautifully and was so moist, juicy and had an awesome flavor sure. The whole turkey in the brine solution and thoroughly dry it, and. ) place a heavy plate or bowl on top to keep it submerged stir until the mixture cool... ’ t even need an expensive roasting pan minutes, stirring frequently, until the are... Capehart, who responded, `` Yes. until juices run clear, as listed above inside and.. From Savory Experiments your fridge for smoking a turkey, no cooking it upside,. Soaking, thoroughly pat turkey dry with paper towels until completely submerged buying a smaller bird ( 15 or... Be sure the container will fit in your fridge smaller bird ( 15 lbs less! Mixture, rubbing some under the skin of the water with the best poultry seasoning you find... 1 hour per pound of turkey are finely chopped and the salt and sugar in cool water a! A wire cooling rack on a baking sheet and place the turkey, and. A wire cooling rack on a baking sheet fill a 1-gallon resealable plastic with... Brine solution and thoroughly dry it, inside and out … Make a brine using simple turkey brine for frying,..., who responded, `` Yes., inside and out with the is... Will fit in your fridge as listed above Right Now~ Reader Favorites from Savory Experiments,!

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